Research Institute of Organic Agriculture
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Earth Day 2019

Rare tomato varieties have been released from the gene bank and been donated to the largest urban community garden in Hungary.

tomatoes, community gardens, sustainable agriculture, sustainability, sustainable, local production, organic farming

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The on-farm project is moving up a level

Although the groundbreaking concept of “Living Lab”, which will lead to a paradigm shift in the field of scientific research, is to be introduced in the European Union only in the next few years, by creating the on-farm network we already started working on a similar concept in 2012. Instead of the theoretical analysis of scientific questions, we conduct practice oriented research by implementing site-specific participatory research projects in cooperation with farmers. Our on-farm project can expand further by 2023 due to the 3.4 million Euro European Union funding granted by the Ministry of Agriculture and the Hungarian National Rural Network (MNVH).

on-farm, Hungarian agriculture, sustainability, sustainable, sustainable agriculture, on-farm project

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ÖMKi: agroecology is not a utopia

Our successful projects envisage a future model for agricultural research

ömki, agroecology, eco, sustainability, sustainable agriculture, healthy lifestyle, environment

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“This year’s Earth Day is a milestone”

Now is the time for a real ecological turnaround. ÖMKi: the basics of global food supply need to be redefined.

sustainable agriculture, living lab, living laboratory, green deal, horizon europe, supply chain, local producers

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